Bergamot

Bergamot – 1 oz.
Bright, citrusy, and floral, Bergamot is best known as the signature flavoring in Earl Grey tea. Derived from the peel of the bergamot orange (Citrus bergamia), it offers a distinctive aroma that is uplifting and refreshing, making it a favorite in both culinary and wellness traditions.

Ingredients:
Dried bergamot peel (Citrus bergamia).

Preparation & Use:

• Infuse into black tea to create a homemade Earl Grey blend

• Add to herbal teas for a fragrant, citrusy twist

• Use in baking, desserts, or syrups for a unique floral-citrus note

• Infuse in oils or tinctures for traditional wellness practices

Culinary Uses:

• Classic flavoring for teas and liqueurs

• Enhances cakes, cookies, and sweet breads

• Can be added to jams, jellies, or marmalades

• Infused into cocktails for a sophisticated touch

Benefits:
Traditionally, bergamot has been valued for its calming and uplifting properties. Its essential oils are often used in aromatherapy for relaxation, balance, and mood support.

Fun Fact:
Though widely associated with Italy, bergamot is actually thought to have originated in Southeast Asia before flourishing in Calabria, where today over 80% of the world’s supply is grown.

This information is for educational purposes only and not intended as medical advice.