Licorice Root

Licorice Root – 1 oz.
Sweet, earthy, and naturally soothing, Licorice Root has been cherished in herbal traditions for thousands of years. Its naturally sweet flavor makes it a comforting herbal tea on its own and a popular addition to blends.

Ingredients:
Dried licorice root (Glycyrrhiza glabra).

Preparation:

• Use 1–2 tsp per 8 oz. of hot water

• Steep 7–10 minutes

• Enjoy plain, or blend with herbs like peppermint, chamomile, or ginger for added depth

Serving Suggestions:

• Sip as a naturally sweet, caffeine-free tea

• Blend into herbal wellness teas for throat comfort

• Add to chai blends or spiced teas for balance and smoothness

• Simmer with cinnamon and cloves for a warming infusion

Benefits:
Licorice root has traditionally been used to soothe the throat, support digestion, and promote balance in the body. Its natural sweetness also makes it a healthy alternative to sugar in herbal blends.

Fun Fact:
Licorice root has been used in Chinese, Middle Eastern, and European herbal practices for over 3,000 years. In fact, it was so highly valued that it was buried with Egyptian pharaohs as a treasured herb.

This information is for educational purposes only and not intended as medical advice.