Red Clover

Red Clover – 1 oz.
Sweet, mild, and slightly grassy, Red Clover blossoms have been cherished in traditional herbalism as a nourishing and balancing herb. Often brewed into teas or added to blends, they are valued for their gentle support of overall wellness and vitality.

Ingredients:
Dried red clover blossoms (Trifolium pratense).

Preparation & Use:

• Steep 1–2 tsp per 8 oz. of hot water for 5–10 minutes

• Enjoy plain or blended with chamomile, mint, or lemon balm

• Infuse into oils or salves for topical use

• Traditionally added to tonics and wellness blends

Culinary & Traditional Uses:

• Brewed as a mild daily tea

• Popular in seasonal cleansing blends

• Used in folk practices for skin-soothing infusions and salves

Benefits:
Red clover has traditionally been valued for supporting women’s wellness, circulation, and skin health. Its flowers contain natural plant compounds that have been used in herbal tonics for centuries.

Fun Fact:
Red clover is often planted as a cover crop to enrich soil with nitrogen, making it just as nourishing for the earth as it is in herbal traditions.

This information is for educational purposes only and not intended as medical advice.