Black Currant Tea

Black Currant Tea – 1 oz.
Bold, fruity, and naturally sweet-tart, Black Currant Tea combines the smooth richness of black tea with the deep berry flavor of black currants. This vibrant blend is perfect hot or iced, offering a full-bodied cup with a refreshing finish.

Ingredients:
Black tea, dried black currants, natural black currant flavor. (Contains caffeine.)

Caffeine Level:
Medium.

Preparation & Use:

• Use 1 tsp per 8 oz. of hot water

• Steep 3–5 minutes for a bold, flavorful cup

• Enjoy plain, or add honey and lemon for extra brightness

• Brew double strength and pour over ice for a refreshing summer tea

Serving Suggestions:

• Sip hot for a robust morning or afternoon pick-me-up

• Chill and serve with fresh berries and mint for a fruity iced tea

• Pair with scones, chocolate desserts, or pastries

• Blend with hibiscus or rosehips for a tangier twist

Benefits:
Black currants are naturally rich in vitamin C and antioxidants, while black tea provides a gentle caffeine boost and grounding balance.

Fun Fact:
In Europe, black currants are a beloved staple in teas, jams, and liqueurs like crème de cassis. In the U.S., however, their cultivation was restricted for decades in the early 1900s due to agricultural concerns—making them a rediscovered treasure for tea lovers today.

This information is for educational purposes only and not intended as medical advice.