English Breakfast Tea – Classic Comfort in Every Cup
A timeless favorite, our English Breakfast Tea is a smooth and balanced blend of black teas known for their bright character and rich depth. Crafted to be bold enough to start your day but mellow enough to enjoy anytime, this full-bodied infusion offers a comforting, familiar flavor that pairs perfectly with milk, lemon, or honey.
Whether served as part of a traditional morning ritual or sipped leisurely in the afternoon, it’s the definition of a refined, reliable cup.
Flavor Profile:
Bright, malty, and well-rounded with subtle floral and toasted notes
How to Brew:
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Use 1 tsp per 8 oz cup
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Steep in freshly boiled water for 3–5 minutes
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Serve plain, or with milk, cream, sugar, or lemon
Wellness Benefits:
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Naturally uplifting with a moderate caffeine boost
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Rich in antioxidants that support cardiovascular and immune health
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May help enhance focus and mental clarity
Fun Fact:
Despite the name, English Breakfast Tea wasn’t actually coined in England—it gained popularity in 19th-century America and became a staple of British tea culture over time.
This description is for educational purposes only and not intended as medical advice.